Strongly fragrant, with a perfect balance between bitter and sweet, sour enough to whet your appetite, astringent only until you swallow the bobas, the high quality lemons from Sicily leave behind only the intense aroma on a long wave of aftertaste. Grown in an ideal soil, well drained, irrigated by the water of mountain springs, bathed in plenty of sun, an environment you could say is the paradise of citrus on earth.
Ingredients:
lemon puree, fresh cow milk/plant milk, home-made sugar syrup/sweetener, tapioca pearls, ice