The word contains the “c” with diactric, so it becomes “asai”; it is a berry of Brazilian origin that if you combine it with pearls, it’s like a kind of liquid mana designed for the astronauts in space. The earthy aroma that makes you think of dark chocolate, finely bitter, and the sour hints of wild fruits create the feeling that you are drinking a sorbet ice cream. And to be complete, this is not only delicious but also healthy, being a powerful antioxidant and anti-inflammatory, a superfood, elixir for the youth of the brain and body of the explorer in you.

Ingredients:
Home made organic acai sauce, fresh cow milk/plant milk, home-made sugar syrup/sweetener, tapioca pearls, ice